quick-bread appetizer base

• 1 lb 3 oz self-rising flour
• 1 tsp salt
• 3 oz butter diced
• 1.25 - 1.5 c milk

1. process butter salt and flour until it resembles fine bread crumbs.
2. add milk slowly until it forms a ball.
3. roll out onto a floured surface to 1/6 inch thick. cut into various shapes.
4. lay onto oiled sheet, bake at 400 degrees for 10 minutes.